Gallo Nero bar-restaurantThe new all day café-restaurant “Gallo Nero” on the ground floor of the PARK Hotel, opened its doors in March 2010 in a unique environment inspired by the nearby park Pedion Areos travelling you to Tuscany with its unique flavors.
In the ambient environment of Gallo Nero, visitors will have the opportunity to experience genuine Italian recipes and unique wines of Tuscany at reasonable prices. The menu is inspired by Chef Gian Luca Barlucchi - well known from the Myconian restaurant Bandanna - which in cooperation with the Park Hotel has created a highly anticipated meeting point in Athens.
The Gallo Nero is opened daily all year round and is ideal for Business Lunch or Dinner and Sundays for family outings as everybody loves Italian cuisine! The new restaurant aims to be the "in" place for all with Italian dishes, coffee or drinks. Friday and Saturday nights music by DJ.
American Buffet Breakfast (06:30-10:30) Lunch and Dinner daily
*** During summer period the restaurant is closed. You can enjoy some of the italian dishes at the Roof Garden.
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